Staff Spotlight #4: Our Lee
In the fourth of our Meet the Team series, we are pleased, nay honoured, to welcome Lee Coaton onto the questionnaire podium, manager of our Cambridge shop. Fudge… Read More »
London 2012 … look and learn
Every year for the last 26 years, like the gathering of the clans, the elite of the nearly 60 strong, nationwide Fudge Kitchen family have congregated to compete… Read More »
The Day of Fudge – 30 batches, 8 Shops , 1 Day
Never before have we attempted such an epic feat. 30 batches in a single day – a virtual impossibility . Our month long Birthday Celebration culminated in this… Read More »
NEW FLAVOUR ALERT! Dark Chocolate and Sea Salt now Online.
Fancying a change, the lads in our Cambridge shop dreamt up this concoction on a dreary Wednesday afternoon. Made with all natural ingredients including 70% devilish dark chocolate… Read More »
Anything but chilly fudge for the West Dean Gardens Chilli Fiesta !
Things are getting a bit hot under the fudge mans collar in our Cambridge shop this week. Not only content with creating a devilish Dark Chocolate and Sea… Read More »
